Chinese Food
All Recipes
Kung Pao shrimp balls
When it comes to Sichuan cuisine, most people's first impression is that it's spicy. Actually, Sichuan cuisine has a variety of flavor types. Among the spicy dishes, Gong Bao's taste is sour and sweet. Gong Bao chicken is widely spread because o... ...
Homemade lunch meat
My daughter likes to eat omelets. They are sold in the supermarket. I'm always uneasy about them. Or mom's safe and delicious
Bean jelly
Mung bean has the effect of clearing away heat and detoxification, relieving heat and appetizing. It is a good summer food for all ages. The cold noodles made of mung bean starch are smooth in taste, cool and palatable. It's a favorite dish of t... ...
Sweet and sour pork
It's said that if you make this dish well, you can flirt with your sister...
River powder
I like rice noodles very much. I miss rice noodles in Changsha very much after I came to Guangzhou. I want to go back and instigate a bowl.
Mandarin fish with squirrel
Summary
Hubei fish cake
The fish cake appeared in the top chef competition of Oriental satellite TV. It is a kind of steamed food with minced fish, eggs and meat as the main raw materials. It tastes fresh, tender, smooth, delicious, nutritious and suitable for all ages... ...
